Recipe Ideas

Cilantro Parsley Pesto
For 2 portions you need: 2 bunches Flat-leaf parsley 1 bunch Cilantro 2 cloves Garlic 50 g ground almonds (blanched) 100 ml Rapeseed oil 50 g Parmesan or vegan alternative 1 pinch Salt and pepper Here's how: Harvest the parsley...
Continue reading
Pink Pasta Spring Recipe
For two servings you need: 250g tagliatelle 2 pcs. cooked beetroot 150g feta cheese or vegan alternative 200ml vegan whipping cream 1/2 bunch chives 1 pc. lemon 2 tbsp olive oil 1 pinch salt and pepper Here's how: Cook the...
Continue reading